Beef stroganoff is a classic recipe that never goes out of style, and this crock pot version is as easy as it is delicious! In Russian, the sour cream is called “smetana”. Slow cooking seems to be the trend around our house lately. I made a few alterations. Right before you serve, give the dish a taste and add more salt and pepper if you like, then stir in the noodles. Your email address will not be published. I hope you enjoy our Crock Pot Beef Stew as much as we did…and also take a look at other low carb, gluten-free and  slow cooker recipes. Hi Carol! About 30 minutes before you’re ready to eat, stir in the cornstarch (or you can also use flour if you don’t have cornstarch) into a ½ a cup of beef broth and stir mixture into a slow cooker. Yes! Outside of the house smelling delicious, this is one of my favorite comfort foods. Uncover, stir in Greek yogurt, and adjust salt and pepper if necessary. Here are some other things I can suggest go really well with slow cooker beef stroganoff: Easy & delicious Slow Cooker Beef Stroganoff the whole family will love! The word stroganoff comes from a French mustard for seasoning beef according to the “A Taste of Russia” cookbook. Tip: For easy cleanup, line your slow cooker with a disposable slow cooker liner. You’ll find her sharing healthier, budget-friendly, family-friendly, and easy dishes with some yummy desserts thrown in, too! Slow cooking seems to be the trend around our house lately. Thanks for stopping over at Sherry’s Cafe Vita. It gets devoured until there are leftovers! Subscribe for all the yummy, healthy, easy recipes straight to your inbox. 257 calories; protein 26g 52% DV; carbohydrates 14g 5% DV; dietary fiber 1.9g 8% DV; sugars 3.9g; fat 10.3g 16% DV; saturated fat 4.6g 23% DV; cholesterol 73.7mg 25% DV; vitamin a iu 414.1IU 8% DV; vitamin c 20.6mg 34% DV; folate 63.2mcg 16% DV; calcium 96.2mg 10% DV; iron 3.2mg 18% DV; magnesium 50.3mg 18% DV; potassium 853.3mg 24% DV; sodium 312.1mg 13% DV. Second, heat 2 tbsp oil over medium-high heat in a large no stick skillet. This finished dish will keep for 3 days in the fridge or up to 3 months in the freezer, so long as it’s stored in an airtight container. 1 tbsp Dijon mustard NOTE: Nutrition calculations are made on My Fitness Pal app and do not include brown rice or egg noodles, etc. Pour 1 1/2 cups beef broth and Worcestershire sauce into the slow cooker and stir to combine. Copyright ©2020, Yummy Healthy Easy. Turn off slow cooker. But if you are making the recipe for beef stroganoff in the slow cooker, you may use more affordable, tough cuts of meat such as: You may cook this recipe for slow cooker beef stroganoff on HIGH for 4 hours, or LOW for 6-8 hours. Unlike a regular pan, the stew can cook by itself for hours in the slow cooker. Healthy Global & Brazilian Food Made Easy & Delish, January 1, 2019 by Denise Browning 8 Comments / THIS POST MAY CONTAIN AFFILIATE SALES LINKS. I saw your comment for my Avocado Salsa and came over for a visit and was glad to see a recipe for it! Cover the slow cooker and cook on LOW for 6-8 hours or HIGH for 4 hours. Taste, add salt and pepper to your personal taste if needed, and stir in noodles. Add the meat to the slow cooker. 1 (14.5 ounce) can lower-sodium beef broth, ⅓ cup dry sherry or lower-sodium beef broth, © 2020 EatingWell.com is part of the Allrecipes Food Group. Sorry about the confusion! When done, transfer the steak strips to a plate and set aside. If the texture of cooked mushrooms has been your issue, then the beefy sour cream sauce changes all that. Lol, I’m the DUMBy that followed the instructions too closely. Step 3: Add the mushrooms to the slow cooker followed by a cup of beef broth, Worcestershire, and Dijon. Add the mushrooms and onion to the pan and cook for 3-4 minutes or until browned. It is a site in which users vote recipesfrom 1 to 10. rate the recipe and leave a comment below to let me know what you think! Remove and discard bay leaf. Info. crock pot beef stroganoff, slow cooker beef stroganoff, cooked in salted water according to package directions. Egg noodles are customary in beef stroganoff but if you don’t have them on hand, other short pasta shapes will work. Season chunks of beef with salt, pepper, and paprika on all sides. When done cooking, drain excess grease. I’m also wondering how on earth I am going to return to reality. I like your lighter version and I would definitely have it with the noodles. spaghetti squash or zoodles for a low carb version. As a result, I decided to start with a long-time family favorite: Beef Stroganoff! I’m also wondering how on earth I am going to return to reality. 4 lean protein, 1 fat, 1 starch, 1 vegetables. A healthy(er), yet rich, savory, and easy crockpot version of classic beef stroganoff. Here are some other things I can suggest go really well with slow cooker beef stroganoff: Did you make this Wonton Noodle Soup recipe? For sure! If using low-heat setting, turn to high-heat setting. Slow cooking seems to be the trend around our house lately. I also have a crazy delicious Healthy Chicken Stroganoff Recipe that my family loves too that uses yogurt instead of sour cream! BUT if you don’t have cream cheese and sour cream, by all means open a can or two of cream of mushroom soup at step 2 — add a cup of water if it seems too thick. This made from scratch beef stroganoff is one of the best slow cooker recipes that I intend to keep and make over and over. Top 10 Things I’m Loving – February Edition. I love beef stroganoff but I can’t eat a lot because of its fat content. Also follow us on Pinterest at, « Make-Ahead Monte Cristo Sandwich Breakfast Rolls. Season with salt and pepper to taste. It features tender lean stewed beef, low sodium broth, nonfat Greek yogurt instead of the usual sour cream, and has no flour. I urge you to keep the mushrooms in and give it a try. January 11, 2020 By Jen 19 Comments This post may contain affiliate links. Add beef in a single layer (do NOT overcrowd the pan). Fresh parsley or thyme optional for serving. Serve Slow Cooker Beef Stroganoff either over cooked egg noodles or cooked spaghetti squash. 3 tbsp Worcestershire sauce YES! The result: a dish to enjoy all year round without stretching your waistline. Stroganoff is a popularly used word in the culinary world, especially where pasta is concerned. Thanks for this delicious recipe! Check out my other. Next, add the mushrooms, beef broth, garlic, Dijon mustard, and Worcestershire sauce. Cover and cook about 30 minutes more or until thickened. It s the first time since he entered the hospital that he felt satisfied by his meal. This type of well marbled meat will turn out meltingly tender after a long trip through the slow cooker. except the oil (which is only needed if browning before slow cooking and otherwise is skipped). I will definitely make this again! Stir in sour cream and cook on HIGH 10-15 minutes or until heated through. Add half of the beef to the pan in a single layer. Pour the mixture into the crock pot and stir. Then add in the cream cheese and sour cream, put the lid back on and cook another 20-30 minutes on high, stirring occasionally until cream cheese and sour cream are incorporated and the sauce is thickened. Continue to cook until the sauce has thickened before adding in the Greek Yogurt. Cover the slow cooker and set on HIGH for 4 hours, or LOW for 6-8 hours. Prepared as directed. Stir until well blended. Made this for dinner tonight- everyone including my picky kids loved it! This slow-cooker Beef Stroganoff recipe brings together tender beef and fresh mushrooms served over hot noodles with a creamy sauce. https://recipes.heart.org/en/recipes/slow-cooker-steak-stroganoff My recipe favors mushrooms which I think are essential to making the beef so wonderful. First, lightly grease your slow cooker crock for easy cleaning later. 1 1/2 c low-sodium beef broth divided Hi I’m Ana from Fooduel.com. The beef was very tender. This crock pot beef stroganoff goes great served with a steamed vegetable or green salad on the side for a complete meal. There is a ranking of the best recipes and a profile with your voted recipes. I use spiral pasta instead of the twirly egg noodles I had in my childhood. Thaw in the fridge and heat gently, stirring well. It lends itself perfectly to a slow cooker as slow cooking brings out even more flavour and creates super tender meat. Sprinkle parsley over the top, then serve. Saving & Printing Recipes from YHE with Ziplist! Jamaica Retreat Recap – Eat, Love, Sandals. Tender Beer Oxtail Recipe (Pressure Cooker/Slow Cooker). Instead of using the Lipton Onion soup mix- which isn’t that healthy I used a real onion quartered. Sometimes you will see it as “Beef Stroganov” but yes it is exactly the same thing. Trim fat from beef. Happy birthday to your little man Brock… I can’t wait for my little guy to have more personality and get those hugs and kisses like you. Thank you for linking to Raising Imperfection. Offers may be subject to change without notice. All Right Reserved. All opinions…, Easy and juicy beef brisket cooked slowly until tender and basted in mildly spicy bbq…, Slow Cooker Lean Pork Stroganoff is an easy and comforting dish ideal for those busy…, Filed Under: American Recipes, Gluten-Free, Keto, Kid-Friendly, Slow Cooker, Weeknight Meals/Dinner Tagged With: crock pot, keto, low carb, slow cooker, Please read our privacy policies before subscribing.

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