The sap is boiled at about 212°F, which is about 100°C, to make Organic Coconut Sugar. false. The sap is heated to evaporate moisture, resulting in the crystal or granular form of sugar. Organic Coconut Flour Certified gluten-free, its rich texture and natural sweetness make Nutiva Organic Coconut Flour great for … Excellent for baking or in beverages like coffee and tea, it has a subtly sweet taste that is similar to brown sugar with a hint of caramel. Excellent for baking or in beverages, it has a subtly sweet taste that is similar to brown sugar, with a hint of caramel. Our Organic Coconut Sugar is made from the sap that comes from coconut palms, much like maple sugar and maple syrup is made from the sap of the maple tree. Nutiva's Organic Coconut Sugar is made from fresh coconut tree sap, collected from the cut flower buds. The subtly sweet taste of coconut sugar is similar to brown sugar with a hint of caramel. The sap is heated to evaporate moisture, resulting in the crystal or granular form of sugar. The subtly sweet taste of Coconut Sugar is similar to brown sugar with a hint of caramel. Nutiva Organic Coconut Sugar is made from fresh coconut tree sap, collected from the cut flower buds. Nutiva Organic Coconut Sugar is made from fresh coconut tree sap collected from cut flower buds. Nutiva unrefined organic coconut sugar is made from fresh coconut tree sap, collected from the cut flower buds. Even better, it has a lower glycemic index than cane sugar … With a subtly sweet taste, unrefined and unprocessed Nutiva Organic Coconut Sugar is the smarter sweetener option. Shop Now. The sap is heated to evaporate moisture, resulting in the crystal or granular form of sugar.

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