Place the drained sauerkraut in the slow cooker. My family likes to eat leftovers between toasted Kaiser rolls with grainy mustard. . Chicken Pad See Ew (Thai Stir-Fried Noodles). For a classic choice, check out these, But if you are like me and need more cheese in your life, you will want to make these, ! Stir everything before you cover it and cook on high for 1 hour. Serve and enjoy! While onions cook rinse and drain sauerkraut at least twice. It may not have the same depth of flavor as the slow cooker meal, but it can be a quick and easy method. This fermented cabbage has a strong flavor, but it is balanced in this dish with the sweetness of the apple and sugar and mellowed by rinsing and wringing out the sauerkraut to remove the brine. https://www.food.com/recipe/crock-pot-kielbasa-sauerkraut-136289 7 %, , peeled and cut lengthwise in half and then sliced cross wise into thin 1/4 inch half circles, juniper berries (optional) or 1/4 cup gin (optional), Crock Pot Apple and Sauerkraut Kielbasa (Low Fat). People generally either love sauerkraut or can't stand it. Serve. Add the sauerkraut, apple, onion and garlic mixture, and caraway seeds to the slow cooker crock. In a bowl combine the sauerkraut and brown sugar. https://www.tasteofhome.com/collection/slow-cooker-kielbasa-recipes Add to crockpot. 1 cup sauerkraut; 3 tablespoons brown sugar; 1 pound pork sausage cut up into 1-2 inch pieces; 1/2 onion sliced; 1/4 cup water; How to Make Slow Cooker Sausage and Sauerkraut. Make sure sauerkraut is well drained and add it to slow cooker along with onions, salt, pepper, brown sugar, water, and kielbasa. Get it free when you sign up for our newsletter. Rinse the sauerkraut and squeeze it dry to remove the brine. Add onions and cook, stirring occasionally, until onions are translucent and edges begin to brown, about 8-10 minutes. In the USA, it is best known as any kind of meat that is U-shaped with a coarse texture. Continue to layer the ingredients in the slow cooker in this order: the sliced apples, brown sugar, salt, pepper, and caraway seeds. I love sauerkraut but the rest of my family aren't fans, but even my family enjoyed sauerkraut cooked this way served with rye bread. Adapted from Slow Cooker Cooking. https://www.food.com/recipe/sauerkraut-and-kielbasa-crock-pot-108196 If you don’t have any on hand, then substitute two additional tablespoons of butter (for a total of 4 tablespoons) for the bacon drippings. Sauerkraut and sliced apples complement the kielbasa in this tasty slow dish you can start in the morning and enjoy for dinner. A combination of fermented cabbage, salt and spices, sauerkraut is a traditional hot dog topping. Steps to Make It Gather the ingredients. Cook on high for 1 hour, then reduce to low and cook for an additional 6 hours, stirring occasionally. You can vary the amount of sugar to suit your taste. (Nutrition information is calculated using an ingredient database and should be considered an estimate. 21.2 g In a slow cooker, put three pounds of kielbasa, add 320 ounce of drained sauerkraut and pour the beer and sugar sauce. Refrigerate any leftovers in a sealed container so the aroma of the sauerkraut doesn't transfer to the other items in your refrigerator. French-style sauerkraut and kielbasa casserole. Stir before serving. Pour water on top. Place half of the sauerkraut in the slow cooker. In a large skillet over medium heat melt butter and bacon drippings until foaming subsides, about 2-3 minutes. Give everything a good stir and cover. These, are seriously one of my all-time favorite potato recipes. Rinse the sauerkraut and squeeze it dry to remove the brine. Jillian - a Food, Folks and Fun original! While onions cook rinse and drain sauerkraut at least twice. Place the sausage pieces in the slow cooker. But you can also make the same meal quickly minutes in a skillet on your stovetop. Kielbasa is a Polish sausage that can be found in most supermarkets in the U.S. The Kielbasa Kapusta is even MORE flavorful the next day! Sauerkraut and kielbasa casserole . Stir. In a slow cooker, combine the sauerkraut, kielbasa, brown sugar, onion and apple. Give everything a good stir and cover. Kapusta means cabbage, so when serving this recipe of cabbage and Kielbasa (sausage), potatoes are a great option. Or take the finished dish along to a potluck dinner or tailgating event and serve it hot from the slow cooker. This slow cooker recipe is convenient for a make-ahead meal. Mix beer/water and brown sugar together in separate bowl. Cook on high for 3-4 hours or low for 4-6 hours. Cut the sausage into 2-inch lengths. I know hard to believe, right?! Pour in the wine (or grape juice) and broth on top. My dad distinctively remembers his mom using bacon drippings that she would keep in the refrigerator for this recipe. Place half of the sauerkraut in the slow cooker. Top with the remaining sauerkraut. ), 27 Best Kielbasa and Smoked Sausage Recipes, Easy Sausage Bake With Sauerkraut and Apples, Slow Cooker Apple Pork Chops With Sauerkraut, Polish Sausage and Sauerkraut with Apples, Polish Pork Ribs and Sauerkraut (Żeberka Wieprzowe), 5-Ingredient Slow-Cooker Beans With Bacon, A Quick Guide to Sausages From Around the World, Crock Pot Mini Smoked Sausages With Grape Jelly Sauce, Slow Cooker Pork, Sauerkraut, and Sausages (Choucroute Garnie), Lentil Soup With Spinach and Spicy Sausage. It is a type of sausage. However, when paired with kielbasa and simmered slowly in a slow cooker, the result is a hearty meal with a German flair. Southern-cuisine expert and cookbook author Diana Rattray has created more than 5,000 recipes articles in her 20 years as a food writer. With this cookbook, you’re never more than a few steps away from a flavorful dinner. First, melt the butter and bacon drippings until foaming stops in a large skillet for a couple of minutes. This slow cooker kielbasa and sauerkraut is a classic combination of ingredients. Many of the smoked sausages available in the supermarket are pre-cooked and so you really will only be reheating the sausage in the slow cooker.

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