By the way, can anyone tell me how to really pronounce Le Creuset?? They are SO good, Karen! I ha e to try making them. It will look good with minimal effort, I promise. Mar 25, 2017 - Our family loves fresh strawberries so I look for different ways to use them. Mix jam with just a little water and whisk, adding water until jam mixture is pour-able. Once your crust is thoroughly pressed, pop it into the oven for about ten minutes. lime zest ( finely zested ) 3 Tbsp. Combine the graham cracker crumbs, melted butter, vanilla, and sugar until it looks like sand. Pour into the cooled crust. Place glaze in the refrigerator until ready to serve the bars. Press or pat it into prepared pan. Fill in your details below or click an icon to log in: You are commenting using your WordPress.com account. Once everything is combined, dump the mixture into a greased square pan and press it down. (By the way, I recently watched a YouTube video to learn how to pronounce Yves Saint Laurent and decided I’ll just stick to saying Y-S-L.  Not that I have much cause to talk about YSL, because I am really not that fancy or into fancy designers, but still….). So refreshing and sweet! […] Strawberry Lime Bars recipe at I Dig Pinterest […], Click Here For Full Nutrition, Exchanges, and My Plate Info, https://www.idigpinterest.com/strawberry-lime-bars/, Strawberry Recipes to Delight Your Sweet Tooth | TidyMom. Oh man, these sound fantastic! Then slowly swirl a butter knife in a wide zigzag across the pan in a direction perpendicular to your strawberry lines. … lime zest Change ), You are commenting using your Twitter account. —Alexandra Barnett, Forest,... Visit original page with recipe. And pretty simple. Now the hard part. Oh, and in case you were wondering, that lovely manicure is called “worked on sanding our floors all weekend.”  That post should be out next week I hope. Bookmark this recipe to cookbook online. Zest one lime into the pot, and then halve both limes and juice them into the pot. Strawberry Lime Bars. The hardest part is waiting for the dang things to chill so you can stuff your face. Like strawberry lemonade, strawberry limemade combines fruity strawberries and zesty lime juice for a drink that is sweet, tart and very refreshing. I used those same ingredients to make these very summery and delicious Strawberry Lime Bars, too!  Run knife around edges of dish to loosen bar; cut into 16 squares. Add in cake mix,egg, lime juice and zest and continue beating until combined. Implemented by WPopt. Strawberry-Lime Bars. And Yes, Those are Oxymorons. In the bowl of an electric mixer, mix together cake mix, lime zest, lime juice, egg, and butter. Lightly coat a 9x13" pan with nonstick baking spray. Sorry, your blog cannot share posts by email. Press into your greased pan and bake for 10 minutes. Let it cool to room temperature and then put it in the refrigerator for a few hours, preferably overnight. Jul 25, 2017 - Our family loves fresh strawberries so I look for different ways to use them. Chill for several hours or overnight. Posted in dessert, food by delicious on a dime. And I love how fast they are to put together!! Strawberry Lime Bars. wow this sounds fun and tasty, the tart of the lime mixed with the sweetness of the strawberry perfect for summer :). Make these for someone you love! Maybe I will get better at multitasking or grow a third arm one of these days.) Then (and I wish I had a picture of this but I only have two hands, people. I hope you get to try them soon! The bars start with a filling that is similar to the filling of a lemon bar. Line a 9x9 inch baking pan with foil. I’m from Texas, so I just say Lay-CrewSay, but according to Pioneer Woman, that’s not really correct. Strawberry-Lime Bars. I love love love these red square Le Creuset baking dishes we got as a wedding gift last year. ( Log Out /  We speak Tex-glish and TexMex down here, not much French. Preheat the oven to 350 degrees and grease an 8″ square pan. While the crust is cooling, mix the egg yolks, sweetened condensed milk and lime juice until well blended. Whisk your egg yolks, condensed milk and lime juice together in a bowl until nicely combined. The hardest part is waiting for the dang things to chill so you can stuff your face.I was searching Pinterest (seriously ladies, what did we do before this internet black hole mecca came along?? The hardest part is waiting for the dang things to chill so you can stuff your face. Pour the lime filling into your cooled crust, spreading as necessary. While your crust is cooling, comment below and teach me to pronounce Le Creuset so I don’t sound like a country bumpkin if I’m ever discussing bakeware or dutch ovens with a fancy-pants city person. I used my food processor to crush my graham crackers into crumbs and then to add the sugar, salt, vanilla, and butter. Turn stove to a medium heat, and stir the sugar, strawberries, and lime. While it's baking, prepare the glaze by mashing berries, then stirring in powdered sugar and lime zest. And Strawberry and lime were meant to be together! This tempting, yummy dessert has sweet strawberries, tart lime, pretzels and … Posted in dessert, food by delicious on a dime. Change ), You are commenting using your Google account. Our family loves fresh strawberries. Beat butter with a mixer until soft and fluffy. Then pop it into the oven for 15-20 minutes until mostly set. Bake for 15-20 minutes, until filling is mostly set and edges are browning slightly. Directions Preheat oven to 350°. Change ). Strawberry-Lime Bars Recipe: How to Make It | Taste of Home Beat butter with a mixer until soft and fluffy.  Serve bars dolloped with whipped topping garnished with strawberry slices and lime zest, if desired. https://www.pauladeenmagazine.com/strawberry-lime-bars-recipe Let me tell y’all – these were muy delicioso. Get one of our Strawberry lime bars recipe and prepare delicious and healthy treat for your family or … They seriously could not be easier to make, Chelsea! Taco Pizza and Weight-Loss Contest Update. The hint of lime in the cheesecake is so complimentary to the sweet strawberry jam layer, making this a light, refreshing and delicious dessert. I found this recipe and thought it looked yummy, so I proceeded to make it my own (and tried to lighten it up just a smidge). freshly-squeezed lime juice 1 large egg 1/2 cup ( 1 square butter, softened ) Glaze: 1/2 c. mashed strawberries 1 1/2 c. powdered sugar 1 tsp. In the bowl of an electric mixer, mix together cake mix, lime zest, lime juice, egg, and butter. Pour 3 parallel lines of jam into the filling and swirl with a butter knife. Post was not sent - check your email addresses! Lightly coat a 9x13" pan with nonstick baking spray. pour the strawberry mixture in three parallel lines across the lime filling. SO good! Change ), You are commenting using your Facebook account. Strawberry-Lime Bars . Servings : Prep Time: Cook Time: 2 dozen: 25 minutes: 10 minutes: … Preheat oven to 350 degrees Fahrenheit. 1 small (14 oz) can fat free sweetened condensed milk. And pretty simple. Pour chilled glaze over and slice into squares just before serving so the bars don't get soggy.

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