The Polish Boy is a Cleveland original — a culinary and cultural mashup in a bun. Few local institutions have done more to sustain and popularize this iconic treasure than Hot Sauce Williams, a destination for such notable folks as Samuel L. Jackson, John Legend and even Charlie Sheen. By my last name I am of Polish decent also, and watching the Pope in Krakow, Poland. Just make sure you have a few extra napkins on hand! Symon makes his barbecue sauce with the local favorite brown mustard, Stadium. ( Log Out /  A slow cooker can can take your comfort food to the next level. Nothing beats a Saturday spent at Westside market. Follow RKA on all these social networks!! Add 1/2 TBSP oil and heat until it just starts to shimmer. Can you believe I've known about them all my life but never tried one until now? To find out more, visit our cookies policy and our privacy policy. In a small saucepan, toast the coriander seeds over moderate heat, stirring, until fragrant, 2 minutes. The Polish Boy has received a lot of attention but not just for it’s heart attack inducing qualities. Enter your email address to subscribe to this blog and receive notifications of new posts by email. The combination sounds odd, but put together, it somehow works out beautifully! It's a MUST for me to try. Make this recipe? Ingredients makes 4 sandwichesFor the fries:  2 lbs potatoes, washed and peeled Canola oil Salt, For the sandwich: 4 smoked kielbasa links 4 good-quality hoagie rolls, split Fries Coleslaw (store-bought or homemade) BBQ Sauce (store-bought or homemade) Hot sauce, optional. haha Hope you enjoy it! Living in Pittsburgh we eat a lot of pierogies and kielbasa but I've never had one of these! Copycat Chick-fil-A sauce? I have to admit, although I always knew what a Polish Boy was, I had never actually tried one before I made this sandwich. Was the experience authentic? Tagged: Hot Sauce Williams, Polish Boy. I would definitely eat one of your Polish Boys, Renee! I felt like an insider sliding into the Lee Road Hot Sauce Williams, it has the aura of a dive and the feel of one too. There are also plenty of places which serve a sandwich by the same name. Growing up in Northeast Ohio, I ate many foods with Eastern European influence. However this is also very different. The version Chef Symon choose was from Seti’s which also adds chili and cheese to the sandwich (the gods of massive consumption salute you Seti’s). These days, you can score Polish Boys not only at barbecue joints like Mt. Simmer over moderate heat until slightly reduced, about 5 minutes. Copyright © 2020 Renee's Kitchen Adventures . In a food processor, puree the hot banana peppers, 4 garlic cloves, yellow mustard, and white wine vinegar. Our 22 Best Crock Pot and Slow-Cooker Recipes. Again working in small batches, add the fries and cook until crisp and golden, about 1-3 minutes. © Copyright 2020 Meredith Corporation. :). Whisk in the adobo sauce, mustards, maple syrup and pepper and season with salt. I'd love to hear how it turned out for you! Yes! I can't believe I've never heard of them. Whisk in the adobo sauce, mustards, maple syrup and pepper and season with salt. You'll love this easy, make at home version, of the iconic Cleveland delicacy. Hot Sauce Williams and The Polish Boy sounds like the title of a Tom Petty song or the next Tarantino action farce. Bourdain goes to Hot Sauce Williams (Carnegie Ave) with Michael Symon. That is essential to good BBQ. Looking to amp up your beef stew but unsure where to start? :) Great recipe! The only think different I would do is grill the kielbasa instead of frying in all that oil. To make the fries: Cut peeled potatoes into long 1/4-inch thick matchsticks, placing them in a bowl of cold water. Drain on paper towel and season with salt to taste. CALIFORNIA RESIDENTS: California Privacy Policy | California Collection Notice | Do Not Sell My Info. Just a suggestion.. Then I top it with with BBQ sauce, golden french fries and coleslaw. This barbecue joint doesn't mess with the tried-and-true formula: smoky kielbasa on a bun topped with sweet and spicy barbecue sauce, french fries and a heaping portion of mayo-heavy coleslaw. And, um, French Fries are kind of my downfall. Drain on paper towel and season with salt to taste. This beloved regional specialty can be found in diners and restaurants all across the city and is a taste like no other. Add the kielbasa and cook over moderate heat, turning occasionally, until golden and cooked through, about 10 minutes. I'm making one this week! Staff, Enjoy! All rights reserved. The problem is these sandwiches are too messy to manhandle so one must endure the unmanly humiliation of eating with a fork, knife, fingers or combination thereof while constantly wiping body parts with wet naps. So did I. Even to my Buckeye state husband (from Athens, OH)! Use of this website constitutes acceptance of our terms of use, our cookies policy, and our privacy policy. By clicking 'X' or continuing to use the site, you agree to allow cookies to be placed. I need to get one next time I'm in Cleveland. Add the cabbage, red onion, garlic and jalapeño, season with salt and toss. Boy was I missing out! (216) 505-8199 That reminds me a bit of a Primanti's sandwich here in Pittsburgh. I could totally gobble one of these bad boys up in a minute! Get the latest updates in news, food, music and culture, and receive special offers direct to your inbox, Upcoming Houston Food Events: Picos' Tamales Are Back for the Season, Dish of the Week: Cleveland’s Signature Sandwich, The Polish Boy, Where to Eat, Drink and Get Black Friday Dining Deals in Houston.

.

Wrought Studio Lamps, Pork Chop Onion And Potato Casserole, Hollywood And Vine Star Wars Dinner, Etsy Shipping Furniture, Penne Pasta Pronunciation In English, Whey Meaning In Tamil, Is Gatorade High In Acid,