Serve with salsa, sour cream. Next, you spread taco sauce all over the top of the tortilla shell, add your tomatoes, mexican blend shredded cheese and green onion slices. Required fields are marked *. Then one night after work I went to the drive-thru, ordered my pizza, and drove off….without my change! Definitely going on next weeks’ menu. It all starts with the treatment of the flour tortilla. When I was in high school, I used to love going to Taco Bell after work and ordering the Taco Bell Mexican Pizzas. How To Hull Strawberries The Safest, Easiest Way. Required fields are marked *. Taco Bell’s refried beans contain lard which is why I chose not to buy even without meat. You won’t be sorry…you will totally forget there is no TB there! It’s been forever since I ate at TB and I forgot how much I loved these. These look so darn yummy! I am so happy you loved them! I want to eat one right now. You did yourself a favor by never checking out Taco Bell! We made 4 pizzas and they were eaten quickly. You can sub any meat for beans and honestly, that makes it ten times tastier. If you don’t like beans, don’t add them. Be sure to follow me on Instagram and tag #dinnersdishes so I can see all the wonderful DINNERS, DISHES, AND DESSERTS recipes YOU make! I just made these tonight and they were awesome!! My favorite? Fantastic!!! How can something so simple be so delicious?? Can’t wait to see what you bring us next week! This sounds yummy! Our family is 4 generations of Taco Bell freaks and this recipe will work nicely with a little modification. So flavorful and tasty; can’t wait to enjoy this recipe! I started Urban Girl Bakes a couple of months ago, but some of you might have seen me from my fashion blog, Classy Yet Trendy. So I featured it on my Friday Five – Mexican addition over @Feed Your Soul Too – http://www.feedyoursoul2.com/2014/06/friday-five-mexican-addition-3.html. Pinning! Also wanted to add that I used corn tortillas (though I cheated a bit and bought the tostadas that are already crispy) and they were perfect. Thanks for coming by! Thanks for posting . Now, they no longer include those toppings. Well, try this recipe..you won’t be missing ANYTHING from TB! A family favorite! I’ve loved Taco Bell’s Mexican Pizza for years now. This website uses cookies to improve your experience on the site by remembering your preferences if you visit often. We all know I love Mexican food in any form. I haven’t eaten at Taco Bell in more years than I can count… but this makes me hunger for a mexican pizza like none other – because that was my favorite as well! Oh my goodness! Straight into my favorites file! You want to flip them frequently so they don’t burn. Filed Under: Dinner Recipes, Ground Beef Recipes, Mexican Recipes Tagged With: copycat, Dinners, mexican, pizza, taco bell. Taco Bell’s Mexican Pizza is my favorite item on the menu. 4. You know, when I was writing this post at 10am I was wondering why I was so hungry….duh! Let me know how you like them! I stuck with the basic version you can find at Taco Bell that has refried beans, taco meat, and a few diced tomatoes on top. I made this last night but added the Beyond Beef plant-based meat substitute and mixed in some taco seasoning and topped that over the refried beans . Please leave a comment on the blog or share a picture on social media! Add half of the green onions on top of the cheese. stopped by because I have a lot to share with you! Spread about 3 tablespoons beans on 1 tortilla; add about 2 tablespoons taco meat. I think you could try! I’m gluten-intolerant so I’d have to substitute corn tortillas, but I definitely need to give these a try! You will love it!!! I enjoy sharing my recipes and blogging tips with everyone! My family would LOVE it!! Whatever it was, it got me every time. First, I was a Mexican Pizza girl in high school too…still love them, and they are my daughter’s favorite. Thanks Jessi! Preheat oven to broil. I am sooo happy I don’t have to miss out on this past-time favorite as it tastes just like the real thing and is awesomely vegetarian. Thanks! I used refried beans,rice and taco meat for the filling and rotel diced tomatoes with diced green chilles and taco bell The recipe is very close. Do you think I could use corn tortillas instead of wheat to make this gluten free? The first step is to make the taco meat. You can never go wrong with pizza , Your email address will not be published. I’m so happy you My days are spent in the kitchen, creating new recipes to share with family and friends. I love those pizzas! I’m shocked at how good these are! Mexican Pizza is my secret pleasure. This will be a fun time for all and definitely will go well with our usual “remember when” thing we always get into at family gatherings. Sure enough, I never heard back so I called the next day, and the manager told me the register was not ‘over’ meaning there was no extra cash there. Thanks so much for linking it up to my party! It’s lunch and I’m starving! Once you have your filling, add the second tortilla and top with enchilada sauce. Once cooked, add taco seasoning and water. In a large skillet brown ground beef, breaking up into small pieces. I love to cook, travel and share it all here! It was obviously not true, but I was too chicken to stand up for myself, so I did it, and he looked so surprised when I actually came back. I remember he gave me some change, but I’m pretty sure not all of it. Feel free to post a picture on my facebook page! They said they would count out the register drawer when they closed, and would refund my change. My kiddos would love this! A hit with my whole family. I’ve loved Taco Bell’s Mexican Pizza for years now. Lets connect on social media, and be sure to subscribe to my email so you won’t miss a post! It’s a place where you can share YOUR favorite recipes, ask questions, and see what’s new at Dinners, Dishes and Desserts (so that you never miss a new recipe)! Hmmm, How about using thr recipe to make your own ‘refried’ beans? Tortillas (see below for notes on flour vs corn). Hey one thing the taco bell Mexican pizza does not have a flour tortilla, it is a corn tortilla and also it’s not a 12 inch tortilla its a 6 inch corn tortilla!! I’m so excited to be guest contributor today on Practically Functional! If you have a griddle or large skillet that fits more than one, break it out for this. The party is open every Thursday night and closes Wednesday’s at midnight. Serving Size 1 serving I’m not sure they could taste the same with the corn tortillas.

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