Cook over low heat uncovered 15 to 20 minutes, stirring occasionally. Stir in Potatoes, Sauce Mix, hot water and milk. Drain off excess grease/ fat. Serve as a hotdish or over warm biscuits, noodles, toast, or mashed potatoes. If you want to skip the carbs, pour your beef stroganoff … 14.8 g SERVINGS Add remaining milk as needed to keep sauce from getting too thick stirring well after each adddition. Cook over medium heat, stirrring, until ground beef is well browned and bacon is browned. (okay if little fat left.). Add sour cream to remaining portions and heat through. ), Total Carbohydrate Enter a recipe name, ingredient, keyword... 1 box (4.7 oz) Betty Crocker® au gratin potatoes, 1 can (4 ounces) Green Giant® mushroom pieces and stems, drained. Serve over biscuits or noodles or toasted bread. Blend flour, salt, paprika, pepper, and cream of potato soup in a bowl with enough milk to make a thick pourable mixture. add onion. Keyingredient.com is a free cooking website. (I use 1/2 to 1 lb of hamburger depending what I have to use up. https://www.yummly.com/recipes/ground-beef-stroganoff-with-potatoes 1/2 pound lean ground beef; 1/2 teaspoon garlic powder; 1 box (4.7 oz) Betty Crocker® au gratin potatoes Do you have a website or cooking blog? ALL RIGHTS RESERVED Copyright 2014 | By accessing this site, you agree to our Terms and conditions. Betty Crocker: Discover our recipe rated 4.4/5 by 55 members. Drain off excess grease/ fat. Cut pieces of raw bacon into small bites. How to Serve Ground Beef Stroganoff. Place ground beef and raw bacon in a skillet. Take out any portion that doesn't want sour cream. Place ground beef and raw bacon in a skillet. 4 %. You could even slather the meat sauce over some roasted potatoes. TOTAL TIME Ingredients. 3 Stir in mushrooms and sour cream; heat just until hot. Ground Beef Stroganoff is just as versatile as the classic version. Ingredients 2 medium russet, white or yellow-flesh potatoes or 3 to 4 small red potatoes 3/4 pound 85% lean ground beef 1 teaspoon salt 1 pinch of black pepper 1 can (10 3/4 oz.) 2 Heat to boiling, stirring occasionally; reduce heat. Cook over medium heat, stirrring, until ground beef is well browned and bacon is browned. Let stand 5 minutes before serving (sauce will thicken as it stands). PREP TIME Join us and discover thousands of recipes from international cuisines. 1 Cook beef and garlic powder in 10-inch skillet over medium heat, stirring occasionally, until beef is brown; drain. Reduce sour cream by 1/4 cup for each serving removed. You can serve it with noodles, rice, buckwheat or my favorite, mashed potatoes. Spiralized Sweet Potato Enchilada Skillet. 50 Min 4. Potatoes Stroganoff. Powered by Brandeploy Blend flour, salt, paprika, pepper, and cream of potato soup in a bowl with enough milk to make a thick pourable mixture. Find more useful information here. Cover and simmer about 25 minutes, stirring occasionally, until potatoes are tender. (okay if little fat left.). A twist on classic stroganoff- my son's favorite meal. 10 Min

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